Specifications
Specification | Details |
---|---|
Blade Length | 9.5 in (241 mm): gives enough reach for most woodworking cuts while staying easy to control |
TPI | Rip: 8.5–10 TPI; Crosscut: 15.5 TPI (3.4–2.5 mm tooth spacing): balances fast material removal with smooth finish |
Blade Material | Japanese carbon steel: stays sharp longer and resists wear for clean, precise cuts |
Handle Type and Material | Non-slip cork resin handle: soft, textured grip reduces hand fatigue and prevents slipping |
Saw Type | Ryoba double-edged pull saw: lets you switch between rip and cross cuts without changing tools |
Cutting Angle / Set | [Missing data] |
Weight | 8.1 oz (230 g): light enough to reduce fatigue during extended use |
Replaceable or Fixed Blade | Replaceable blade: allows quick blade swaps when dull, so work continues without delay |
Note: We don’t test products ourselves. We review user feedback and/or community discussions to recommend top options with their necessary information. This info can be susceptible to misinterpretation.
The Good
- Sharp Blade: Impulse-hardened Japanese steel teeth deliver clean cuts across and along the grain with minimal effort.
- Comfort Grip: Cork-infused resin handle stays secure and soft over extended use, reducing hand fatigue.
- Lightweight Design: At just 8.1 oz (230 g), it’s easy to maneuver for precise joinery and tight-space work.
- Dual-Purpose: Ryoba double-edge blade lets you switch between rip and cross cuts without changing tools.
- Replaceable Blade: Quick-swap design means you can restore cutting performance instantly without buying a new saw.
The Bad
- No Sheath: Lacks a protective cover, risking blade damage and user injury during transport or storage.
- Sharpening Challenge: Impulse-hardened teeth require a specialized file, making on-site sharpening impractical.
- Wide Kerf: Crosscut side cuts slightly wider than expected, which can mark adjoining surfaces or complicate plug trimming.
- Blade Flex: Thin blade may wobble when cutting hard or thick materials, reducing cut accuracy.
- Shipping Risk: Occasional reports of open packages or missing saws on arrival, leading to customer frustration.
What did others say?
We couldn’t find any valuable quotes about this product from other review websites like us 🙁
Scores
Feature | Details | Score (1-10) |
---|---|---|
Blade Length | 9.5 in (241 mm) | 7 |
TPI | 8.5–10 TPI, 15.5 TPI | 9.5 |
Blade Material | Japanese carbon steel | 6 |
Handle Type | Non-slip cork resin handle | 8 |
Overall Score | – | 7.6/10 |
How does it compare with others?
Ryoba Saw | Blade Length Sc. (1-10) | TPI Sc. (1-10) | Blade Material Sc. (1-10) | Handle Type Sc. (1-10) | Overall Score |
---|---|---|---|---|---|
KAKURI 9.5″ Ryoba | 7 | 9.5 | 6 | 8 | 7.6/10 |
7 | 10 | 8 | 8 | 8.3/10 | |
1 | 5 | 9 | 8 | 5.8/10 |
Worth It?
Buy If:
- You want clean, precise cuts across and along the grain.
- You need a comfortable, non-slip grip for extended use.
- You work in tight spaces or on fine joinery.
- You value quick blade swaps to maintain peak performance.
Don’t Buy If:
- You need to sharpen blades in the field without special tools.
- You require a protective sheath for safe transport.
- You cut very hard or thick wood and need a stiffer blade.
- You demand an ultra-narrow kerf for plug trimming.
Overall, this Ryoba excels at accuracy, comfort, and ease of maintenance with its replaceable blade. Just be aware of its sharpening needs and lack of blade guard before purchase.
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Frequently Asked Questions (FAQs)
What types of wood can it cut?
The KAKURI Ryoba easily slices through softwoods like cedar (2×4s and thin siding) and even tough fiber mats.
While its impulse-hardened blade also tackles hardwoods—from solid burl and rough-sawn lumber to 2″-thick mahogany and rift-sawn or ¼″ white oak.
Though it may flex or slow on very dense, 6/4 oak without proper support.
Is its handle designed for comfortable grip?
Yes, the cork-infused resin handle delivers a soft, non-slip texture that users find far more comfortable and secure than typical ribbed grips, helping reduce hand fatigue during long cuts.
Its balanced length and shape improve control in tight spaces and fine joinery, though some note the absence of a hanging loop and the two-nut blade attachment can be fiddly during assembly.
Is it suitable for detailed or intricate cuts?
The Ryoba’s impulse-hardened, super-sharp teeth and fine crosscut edge let you shave thin strips and execute precise angled and tight-space joinery.
Users raved about clean cedar siding cuts, charcuterie-board slicing, and trimming chicken-coop foot holds—yet its 0.031″ (0.8 mm) kerf and slight blade flex can make ultra-fine plug trimming or detailing in very dense hardwoods less accurate.
Are its blades durable and long lasting?
Yes, the Ryoba’s blades are made from impulse-hardened Japanese carbon steel, so they stay sharp through burl wood, cedar, mahogany, and even rough-sawn lumber, but they can’t be resharpened on the job and may flex under heavy hardwood cuts.
Replacement Ryoba blades are readily available (typically at blade-only pricing), though no protective case or sheath is included.
Users report it outlasts cheaper box-store saws—teeth hold up longer and break far less—making blade swaps the practical way to renew performance.
The Grain Bros was started to serve woodworkers who can’t find products for their specific use case. We found out that there are not many media outlets extensively covering this topic. That’s why, we are here, to do the research and find the perfect products for your next DIY project. So you don’t have to juggle your tools and laptop at the same time.